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    Test 17: Poultry

    Welcome! 

      

    This test (11 questions) will check your understanding of the following courses: 
    
    

    • Fundamentals of poultry
    • Poultry recipes

    Take your time and read both the questions and instructions carefully: some questions have several correct answers. 

     

    Important: 

    • You have two attempts.
    • You have a time limit of 60 minutes.
    • A passing grade is 70% or higher.

    Good luck!